Strawberry Watermelon Sorbet Recipe (Print Version)

Make this refreshing Strawberry Watermelon Sorbet in minutes! A perfect summer dessert that's fruity, vibrant, and so easy to prepare.

# Recipe Info:

Prep Time: 10 Minutes minutes
Cook Time: 0 Minutes minutes
Total Time: 10 minutes
Servings: 4 Servings
Difficulty: Beginner
Cuisine: American
Dietary: Vegetarian, Gluten-Free, Dairy-Free

# Ingredients:

→ Main Ingredients

01 - 2 cups fresh strawberries, halved
02 - 3 cups diced watermelon
03 - 1–2 tablespoons lemon or lime juice
04 - 1–2 tablespoons maple syrup or honey

# Instructions:

01 - Wash and chop strawberries, dice watermelon, juice lemon or lime, and measure out sweetener.
02 - Combine fruits, lemon juice, and sweetener in a blender. Blend until smooth.
03 - Spread the mix in a dish and freeze for 2–3 hours, stirring every 30 minutes.
04 - Scoop the sorbet into bowls and garnish as desired.

# Notes:

01 - Pre-freeze fruits for better consistency. Stir during freezing for even texture.

# Tools You'll Need:

01 - Blender
02 - Freezer-safe container
03 - Spoon
04 - Knife
05 - Cutting board

# Nutrition Facts (Per Serving):

Calories: 90
Total Fat: 0.5g
Total Carbohydrate: 22g
Protein: 1g

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