Lemon Blackberry Cookies Recipe - A Sweet and Tangy Treat (Print Version)

Discover these zesty Lemon Blackberry Cookies perfectly tart, sweet, and delicious. A must-try dessert for all occasions!

# Recipe Info:

Prep Time: 20 Minutes minutes
Cook Time: 15 Minutes minutes
Total Time: 35 minutes
Servings: 12 Cookies
Difficulty: Beginner
Cuisine: American
Dietary: Vegetarian

# Ingredients:

→ Cookie Ingredients

01 - 2 cups all-purpose flour
02 - 1 tsp baking powder
03 - 1/2 tsp salt
04 - 1 cup granulated sugar
05 - 1/2 cup unsalted butter, room temperature
06 - 1 large egg
07 - 2 tbsp lemon juice
08 - 1 tbsp lemon zest
09 - 1 cup fresh blackberries

# Instructions:

01 - Wash and chop blackberries, zest and juice lemons, and measure out all ingredients.
02 - Cream butter and sugar, mix in the wet ingredients, and then add the dry ingredients followed by folding in the blackberries.
03 - Scoop dough onto a lined baking sheet and bake at 350°F for 12–15 minutes or until edges are golden brown.

# Notes:

01 - Chill the dough if necessary. Experiment with different citrus for a unique flavor.

# Tools You'll Need:

01 - Mixer
02 - baking sheet
03 - parchment paper
04 - zester

# Nutrition Facts (Per Serving):

Calories: 120
Total Fat: 5
Total Carbohydrate: 16
Protein: 2

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