Irresistible Apricot Oatmeal Crumble Bars Recipe (Print Version)
Learn how to make buttery, fruity apricot oatmeal crumble bars at home perfect for desserts or snacks!
# Recipe Info:
Prep Time: 15 Minutes minutes
Cook Time: 30 Minutes minutes
Total Time: 45 minutes
Servings: 12 Bars
Difficulty: Beginner
Cuisine: American
Dietary: Vegetarian
# Ingredients:
→ Base and Topping
01 -
2 cups rolled oats
02 -
1 1/4 cups all-purpose flour
03 -
3/4 cup brown sugar
04 -
3/4 cup melted butter
→ Filling
05 -
2 cups fresh apricots, chopped
06 -
1/2 cup granulated sugar
07 -
1 tbsp cornstarch
# Instructions:
01 -
Combine melted butter, oats, flour, and brown sugar. Press two-thirds into a baking dish.
02 -
Layer chopped apricots mixed with sugar and cornstarch over the crust.
03 -
Sprinkle the remaining oat mixture on top.
04 -
Bake at 350°F for 30 minutes. Allow to cool completely before slicing.
# Notes:
01 -
Use fresh, in-season apricots for best taste. Let the bars cool entirely before cutting to ensure clean slices.
# Tools You'll Need:
01 -
Mixing bowl
02 -
knife
03 -
baking dish
# Nutrition Facts (Per Serving):
Calories: 210
Total Fat: 10g
Total Carbohydrate: 30g
Protein: 3g