Ground Turkey Butternut Squash Skillet Recipe (Print Version)
Healthy and delicious ground turkey and butternut squash skillet for a perfect hearty meal. Quick, easy, and full of flavor!
# Recipe Info:
Prep Time: 10 Minutes minutes
Cook Time: 25 Minutes minutes
Total Time: 35 minutes
Servings: 4 Servings
Difficulty: Beginner
Cuisine: American
Dietary: Gluten-Free, Dairy-Free
# Ingredients:
→ Main Ingredients
01 -
Ground turkey
02 -
Butternut squash
03 -
Olive oil
04 -
Garlic
05 -
Onions
→ Seasonings
06 -
Salt
07 -
Pepper
08 -
Optional chili flakes
# Instructions:
01 -
Peel and dice butternut squash, finely chop onions and garlic, and gather ingredients.
02 -
Sauté garlic, onions, and turkey in a skillet until browned, then add butternut squash.
03 -
Cover skillet, let it simmer until squash is tender and flavors meld together.
04 -
Adjust seasoning, garnish, and serve!
# Notes:
01 -
Save time with pre-cut squash. Adjust seasoning as you go.
# Tools You'll Need:
01 -
Large skillet
02 -
sharp knife
03 -
wooden spoon
# Nutrition Facts (Per Serving):
Calories: 320
Total Fat: 12g
Total Carbohydrate: 24g
Protein: 28g