Garlic Butter Sauce Recipe: Simple and Flavorful (Print Version)

Learn how to make rich and creamy garlic butter sauce with this easy recipe. Perfect for pasta, seafood, or dipping bread!

# Recipe Info:

Prep Time: 5 Minutes minutes
Cook Time: 10 Minutes minutes
Total Time: 15 minutes
Servings: 4 Servings
Difficulty: Beginner
Cuisine: American
Dietary: Vegetarian

# Ingredients:

→ Main Ingredients

01 - 4 tbsp unsalted butter
02 - 4 garlic cloves, minced
03 - 1/2 cup heavy cream
04 - 1/4 cup grated parmesan cheese
05 - Salt and pepper to taste

# Instructions:

01 - Mince garlic and measure butter, cream, and cheese.
02 - Melt butter, sauté garlic, add cream, and simmer. Stir in parmesan cheese.
03 - Season with salt and pepper. Drizzle over your dish of choice or use as a dip.

# Notes:

01 - Don't let the garlic burn, use fresh cheese for better flavor

# Tools You'll Need:

01 - Saucepan
02 - whisk
03 - garlic press

# Nutrition Facts (Per Serving):

Calories: 150
Total Fat: 14g
Total Carbohydrate: 2g
Protein: 3g

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