Garlic Butter Noodles Recipe - Simple & Delicious (Print Version)
Easy Garlic Butter Noodles recipe with rich flavors, perfect for a quick dinner or side dish. Ready in under 20 minutes!
# Recipe Info:
Prep Time: 7 Minutes minutes
Cook Time: 10 Minutes minutes
Total Time: 17 minutes
Servings: 4 Servings
Difficulty: Beginner
Cuisine: Italian-American
Dietary: Vegetarian
# Ingredients:
→ Main Ingredients
01 -
Spaghetti or pasta of choice
02 -
Unsalted butter
03 -
Fresh garlic
04 -
Grated Parmesan cheese
05 -
Salt
06 -
Ground black pepper
→ Optional Ingredients
07 -
Red pepper flakes
08 -
Fresh parsley
09 -
Lemon zest
# Instructions:
01 -
Begin by boiling spaghetti in salted water according to package instructions. Reserve 1/2 cup of pasta water before draining.
02 -
In a large skillet, melt butter over medium heat. Add minced garlic and sauté until golden and fragrant.
03 -
Toss the cooked pasta into the skillet. Add reserved pasta water, Parmesan cheese, and mix well. Taste and adjust seasoning.
# Notes:
01 -
Use fresh ingredients for the best flavor. Reserve pasta water for a creamy sauce.
# Tools You'll Need:
01 -
Large pot
02 -
Skillet
03 -
Knife
04 -
Pasta strainer
# Nutrition Facts (Per Serving):
Calories: 350
Total Fat: 20g
Total Carbohydrate: 35g
Protein: 10g