Fresh and Zesty Peach Salsa Recipe (Print Version)

Try this refreshing fresh peach salsa recipe, perfect for snacks, salads, or tacos! Bursting with sweet and tangy flavors.

# Recipe Info:

Prep Time: 15 Minutes minutes
Cook Time: 0 Minutes minutes
Total Time: 15 minutes
Servings: 4 Servings
Difficulty: Beginner
Cuisine: Mexican-inspired
Dietary: Vegetarian, Gluten-Free

# Ingredients:

→ Main Ingredients

01 - 3 cups diced ripe peaches
02 - 1/4 cup finely chopped red onion
03 - 1/4 cup diced red bell pepper
04 - 1 finely chopped jalapeño (adjust for heat)
05 - Juice of 1 lime
06 - 2 tablespoons chopped fresh cilantro
07 - Pinch of salt

# Instructions:

01 - Wash all fresh ingredients and chop as directed in the recipe for a uniform salsa texture.
02 - Combine peaches, onion, bell pepper, jalapeño, lime juice, cilantro, and salt in a mixing bowl. Toss lightly.
03 - Cover and chill the mixture for 15–30 minutes. Serve with chips or as a topping for your favorite dish.

# Notes:

01 - Keep everything fresh and use the salsa within 24 hours for optimal flavor. Adjust spice levels to suit your palate.

# Tools You'll Need:

01 - chopping board
02 - sharp knife
03 - mixing bowl
04 - citrus juicer

# Nutrition Facts (Per Serving):

Calories: 45 per serving
Total Fat: 0.2g
Total Carbohydrate: 10g
Protein: 1g

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