Festive 4th of July Cookies for Celebrations (Print Version)

Bake these colorful and festive 4th of July cookies to impress your guests at this year’s Independence Day bash!

# Recipe Info:

Prep Time: 20 Minutes minutes
Cook Time: 10 Minutes minutes
Total Time: 30 minutes
Servings: 24 Cookies
Difficulty: Beginner
Cuisine: American
Dietary: Vegetarian

# Ingredients:

→ Cookie Dough

01 - 2 1/4 cups all-purpose flour
02 - 1/2 teaspoon baking soda
03 - 1 cup unsalted butter, room temperature
04 - 3/4 cup granulated sugar
05 - 3/4 cup packed brown sugar
06 - 1 teaspoon vanilla extract
07 - 2 large eggs

→ Extras

08 - Red food coloring
09 - Blue food coloring
10 - 1 cup white chocolate chips

# Instructions:

01 - Mix the dry ingredients and cream the butter and sugars. Combine wet and dry, then divide the dough into three portions.
02 - Use food coloring to tint two portions red and blue, leaving one white. Chill for at least 30 minutes in the refrigerator.
03 - Bake the cookies in a preheated oven at 350°F (175°C) for 10–12 minutes. Let them cool on a wire rack before serving.

# Notes:

01 - Chill the dough to avoid spreading. // Use gel food coloring for vibrant shades.

# Tools You'll Need:

01 - Stand mixer
02 - baking sheet
03 - silicone spatula
04 - parchment paper

# Nutrition Facts (Per Serving):

Calories: 150
Total Fat: 8g
Total Carbohydrate: 18g
Protein: 2g

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