Easy Homemade Garlic Knots Recipe (Print Version)
Learn to make easy, irresistible homemade garlic knots with this step-by-step recipe perfect for any occasion!
# Recipe Info:
Prep Time: 20 Minutes minutes
Cook Time: 15 Minutes minutes
Total Time: 35 minutes
Servings: 12 Garlic Knots
Difficulty: Beginner
Cuisine: American
Dietary: Vegetarian
# Ingredients:
→ For the Dough
01 -
2 cups all-purpose flour
02 -
1 packet active dry yeast
03 -
1/2 teaspoon salt
04 -
3/4 cup warm water
05 -
1 tablespoon olive oil
→ Garlic Butter
06 -
3 tablespoons unsalted butter, melted
07 -
2 cloves garlic, minced
08 -
1 tablespoon fresh parsley, chopped
# Instructions:
01 -
Combine flour, yeast, salt, water, and oil in a bowl, knead until smooth, then let rise in a warm place.
02 -
Divide the dough into 12 pieces, roll into strips, and tie each into a knot.
03 -
Bake until golden, then brush with melted garlic butter and sprinkle parsley on top.
# Notes:
01 -
Use fresh garlic for maximum flavor. Let the dough rise in a warm, draft-free place.
# Tools You'll Need:
01 -
Mixing bowl
02 -
pastry brush
03 -
sharp knife
# Nutrition Facts (Per Serving):
Calories: 120
Total Fat: 4g
Total Carbohydrate: 18g
Protein: 3g