01 -
Rinse the tenders, pat them dry, and season with garlic powder and paprika.
02 -
Combine breadcrumbs and flour, then dredge chicken strips evenly.
03 -
Heat oil in a skillet and cook the strips on both sides until golden brown.
04 -
Simmer honey and BBQ sauce together in a small saucepan.
05 -
Dip the cooked strips in the sauce and serve warm.