01 -
Combine 1 (3.4 oz) package instant vanilla pudding mix, 2 cups whole milk, 1 (14 oz) can sweetened condensed milk, 1 tsp vanilla extract, and 1/4 tsp salt in a large bowl. Whisk until smooth and thickened, about 2-3 minutes. This forms the velvety pudding base for your delicious Copycat Chick-fil-A Banana Pudding Recipe.
02 -
In a separate medium bowl, gently toss the 4 ripe bananas, sliced 1/4-inch thick, with 1 tbsp lemon juice. The lemon juice helps prevent browning, keeping your Golden Banana Slices fresh and appealing for this Copycat Chick-fil-A Banana Pudding Recipe.
03 -
In a large, chilled bowl, beat 2 cups heavy cream with 1/2 cup powdered sugar, 1/2 tsp vanilla extract, and a pinch of salt using an electric mixer on high speed. Continue beating until stiff peaks form, creating your Dreamy Whipped Topping.
04 -
Arrange half of the 1 (11 oz) box vanilla wafers in the bottom of a 9x13-inch baking dish. Top with half of the prepared Golden Banana Slices. Spread half of the Velvety Pudding Base evenly over the bananas and wafers.
05 -
Repeat the layering process: add the remaining half of the vanilla wafers, followed by the remaining Golden Banana Slices. Carefully spread the rest of the Velvety Pudding Base over this layer. This ensures a rich, multi-layered Copycat Chick-fil-A Banana Pudding Recipe experience.
06 -
Gently spread the entire Dreamy Whipped Topping over the top layer of pudding, ensuring it covers the dish completely. Use an offset spatula or the back of a spoon to create soft swirls or peaks for an attractive finish.
07 -
Cover the dish tightly with plastic wrap and refrigerate for at least 4 hours, or preferably overnight, to allow the flavors to meld and wafers to soften. This chilling period is crucial for the ultimate Copycat Chick-fil-A Banana Pudding Recipe. Just before serving, sprinkle with the 1/4 cup reserved crushed vanilla wafers.