Blackstone Grilled Kielbasa Tortellini Recipe (Print Version)

Learn how to make delicious Blackstone Grilled Kielbasa Tortellini with our easy and flavorful recipe. A perfect hearty dinner idea.

# Recipe Info:

Prep Time: 15 Minutes minutes
Cook Time: 20 Minutes minutes
Total Time: 35 minutes
Servings: 4 Servings
Difficulty: Beginner
Cuisine: American
Dietary: Gluten optional, vegetarian options available

# Ingredients:

→ Main Ingredients

01 - 1 pound kielbasa, sliced
02 - 1 package cheese tortellini (16 oz)
03 - 2 bell peppers, sliced
04 - 1 onion, sliced
05 - 2 tbsp olive oil

# Instructions:

01 - Wash and chop the vegetables; slice the kielbasa and gather the rest of your ingredients.
02 - Simply grill the kielbasa and vegetables on the Blackstone griddle to let them caramelize, then toss in cooked tortellini.
03 - Add seasonings, taste-test, and garnish before serving.

# Notes:

01 - Preheat griddle for best results. Freeze leftovers in airtight containers.

# Tools You'll Need:

01 - Blackstone griddle
02 - knife
03 - tongs

# Nutrition Facts (Per Serving):

Calories: 450 calories per serving
Total Fat: 15g
Total Carbohydrate: 35g
Protein: 25g

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