Blackstone Bourbon Chicken Griddle Recipe (Print Version)
Sizzle up this Blackstone Bourbon Chicken Griddle recipe a flavorful dinner delight full of smoky, savory goodness!
# Recipe Info:
Prep Time: 10 Minutes minutes
Cook Time: 20 Minutes minutes
Total Time: 30 minutes
Servings: 4 Servings
Difficulty: Beginner
Cuisine: American
Dietary: Gluten-Free Options Available
# Ingredients:
→ Main Ingredients
01 -
Chicken thighs
02 -
Soy sauce
03 -
Bourbon
04 -
Brown sugar
05 -
Garlic
06 -
Parsley
# Instructions:
01 -
Wash chicken, chop garlic, and measure all ingredients.
02 -
Sear chicken on the griddle, add garlic, and deglaze with bourbon sauce.
03 -
Simmer sauce, adjust seasonings, and serve warm with your choice of sides.
# Notes:
01 -
Marinate overnight for deeper flavors. Always taste as you cook to adjust seasoning.
# Tools You'll Need:
01 -
Blackstone griddle
02 -
knife
03 -
silicone brush
04 -
measuring cups
# Nutrition Facts (Per Serving):
Calories: 320
Total Fat: 12g
Total Carbohydrate: 8g
Protein: 36g