01 -
Wash and slice the vegetables, shred the chicken, and measure out all ingredients.
02 -
Heat the chicken with BBQ sauce until it’s warm and well-coated.
03 -
Spread the BBQ chicken mixture over the pizza base, add mozzarella cheese, red onion slices, and any additional toppings. Bake at 425°F (220°C) for 12-15 minutes.
04 -
Sprinkle fresh cilantro on the baked pizza. Slice and serve immediately.